A taste of the menu

We can tailor make your menu to suit your needs and budget. We can provide service or we can drop off!

Here are some sample menus for you.

 

Villa catering menus:

Cooked breakfast from 1800vt per person

BBQ pack to be dropped off from 1900vt per person.

Lasagnas, curries, pasta dishes,  BBQ ribs from 5000vt

 

Plated 3 course dinners with entree, main and dessert selection from 4800vt per person

Entree: Seared Vanuatu organic beef with wasabi mayonnaise cream

Main:Flamebed Fresh Teouma prawns in Pernod & coconut rice

Dessert : Grilled banana, toasted chilli peanut, caramel ice cream

 

Spit roast menu selection ( buffet style)  from 4200vt per person

Choose your spit roast meat, pig, beef or lamb. salads, and condiments

 

Canapé menus, Selections from 900vt per person

Teouma prawn brochette with market chilli

Parmesan & herb arancini

Pulled pork & green mango taco

Vanuatu fish & coconut salad

Salted taro

Yellow fin tuna with cumin yoghurt

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